A sublime collision of silky dark chocolate, dried fruit and nuts, sticky caramel and delicious ginger. Perfect for nibbling with a friend who needs spoiling, ideal for pairing with a sweet dessert wine, and scrumptious crumbled into vanilla ice cream.
Dark Chocolate Florentines contain: Dark Chocolate (28%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Vanilla Flavouring), Flaked Almonds (20%), Sugar, Butter (Milk), Cream (Milk), Glucose Syrup (Sulphites), Partially Inverted Refiner’s Syrup, Mixed Peel (Sulphites) (Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar), Sultanas, Stem Ginger (2%).
For allergens, including Cereals containing Gluten, see ingredients in bold. Made in a bakery that handles Nuts (no Peanuts) and Sesame. Suitable for vegetarians.
|Typical values||per 100g|
|of which saturates||15.3g|
|of which sugars||35.6g|